Please call 905+354+1853 to check availability as our stock constantly changes.
Condition: Refurbished - Like New
ATMOVAC's DIABLO line of vacuum chamber machines is the ideal choice for all Foodservice operators to benefit from the advantages of vacuum sealing and sous vide cooking in a budget conscious way. Built to commercial grade and designed for culinary use, our machines come with an easy to use intuitive interface and are simple to clean and maintain. ATMOVAC's DIABLO line gets it done.
Chamber size: 21.3″L x 20.7″W x 3.9″H,
Seal Bar: 2 x 20″
Pump Speed: 24 m³h
Machine cycle: 30-40 sec.
Comes with simple interface
Easy to clean and maintain.
Standard options:
1 time based program
Marinating function
High lid.
Item #: W-6994
Lapennaco
5515 Stanley Ave.
Niagara Falls, On.
L2G 3X4
(905) 354-1853
