1310 Nanaimo St., Vancouver, BC, V5L 4T6
$34.62 hourly / 30 hours per Week
Permanent employment; Full time; Day, Morning
Starts as soon as possible
3 vacancies
Languages: English
Education: No degree, certificate or diploma
Experience: 2 years to less than 3 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Butcher shop
Tasks
Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Cut poultry into parts
Sell meats to customers
Grind meats
Prepare special displays of meats, poultry and fish products
Shape, lace and tie roasts, other meats, poultry and seafood
Prepare special orders
Experience and specialization
Equipment and machinery experience
Band saw
Manual cutting utensil
Power grinder
Slicing machine
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Personal suitability
Accurate
Dependability
Judgement
Reliability
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Apply by email
info@columbusmeatmarket.com